At New Years I had good intentions of starting this with my friend Maya:
I was a loser, I didn't get the book, she started... I didn't.
Yesterday I finally bought the book. It is fantastic. I LOVE it without making anything in it yet!
Viva la France!
This afternoon, assuming NO MORE WORK CRISES, I will be making the mustard batons to go with the roasted eggplant and red pepper soup I had already planned.
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